Details
Meiji was an early pioneer of the chocolate dipping snack category. In 1979, we released Yan Yan, an exciting snack featuring stick-shaped biscuits and a chocolate dip on the side. A big success with kids, we began exporting Yan Yan to Singapore in 1982. Now, people around the world can enjoy the tasty treat in 40 countries, each region featuring carefully customized flavors, creams, and toppings.
Ingredients
Wheat Flour, Vegetable Oils (Palm, Soybean, High Oleic Sunflower, Hydrogenated Rapeseed), Sugar, Lactose, Whole Milk Powder, Skim Milk Powder, Salt, Emulsifier (Soya Lecithin), Leavening Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Cheese Powder (Cheddar Cheese (Microbial Enzyme), Whey, Emulsifier (E339(ii)), Lactic Acid), Yeast, Artificial Vanilla And Sugar Flavourings.