Details
TABASCO® Pepper Sauce is made by ageing special peppers in oak barrels for 3 years to help develop its unique aroma and flavour.
TABASCO® pepper sauce is made by ageing special peppers in oak barrels for 3 years to help develop its unique aroma and flavour. This mash is then blended with high grain vinegar, the seeds and skins are removed and the sauce is ready to be bottled.
Ingredients
Distilled Vinegar, Red Pepper (19%), Salt.