About
Carman’s was founded in 1992 by Carolyn Creswell. The then 18 year old first-year university student bought the small muesli business where she worked part-time for $1,000. At the time, they supplied a few cafes and delis around Melbourne.
It’s amazing where life can lead you…One day I was told that I was to lose my job as the business was to be sold. I immediately thought, “You could buy this little business! You love the muesli and you make it already!” My offer of $1,000 was eventually accepted and Carman’s was born. It was a life changing decision. Finishing my degree proved challenging as I made deliveries before morning lectures and balanced the books in the library during lunch breaks.
Details
This sweet-and-salty blend of roasted nuts and seeds with a creamy nut butter drizzle makes for the perfect pocket-sized protein hit.
Ingredients
Nuts 33% (Peanuts, Almonds), Plant Protein Blend (Soy Protein Crisps [Isolated Soy Protein, Tapioca Starch, Salt], Organic Pea Protein Crisps, Soy Protein Powder), Caramelised Sugar Syrup (Glucose, Golden Syrup), Seeds 9% (Pepitas, Sunflower Seeds, Buckwheat, Sesame Seeds), Almond Butter Compound 9% (Sugar, Vegetable Oil, Milk Solids, Almonds, Emulsifier [Sunflower Lecithin], Salt, Natural Vanilla Flavour), Chicory Fibre, Sunflower Oil, Peanut Butter 2.5%, Natural Flavours, Sea Salt.