Details
The iconic Callebaut W2 white chocolate is one of Callebaut’s original recipes that has grown into the preferred chocolate for chefs. Boasting a delightful taste with pronounced creamy, caramelly and vanilla notes, W2 can be paired with a wide range of ingredients and flavours.
With medium fluidity, this an ideal all-round chocolate to be used in chocolate bars, mousses, crèmes, and sauces.
Cocao Solids: 28%
Ingredients
Sugar; Cocoa butter; Whole milk powder: Emulsifier: soya lecithin; Natural vanilla
Gluten-free.