Details
Fresh from our farm kitchen to your family table. An exquisite Indian inspired dish ready in 30 mins? Yes, it really is possible. This delicious Indian recipe base adds a touch of something different to your weekly repertoire.
All you need is 30 minutes of time, lamb mince, brown onion, basmati rice, beef stock, cauliflower and frozen peas. A few simple steps and you’ll have your new mid-week favourite in no time.
Like all our meal bases, this Lamb Biryani is made on our family farm in the Adelaide Hills, South Australia from locally sourced ingredients.
Ingredients
Tomato, Onion, Herbs and Spices, Vinegar, Canola Oil, Sea Salt, Raw Sugar, Cornflour, Chilli, Garlic, Saffron.
GLUTEN FREE