Details
Allergens / Dietaries
Gluten, Dairy, Garlic, Onion.
Allergen Declaration
Gluten, Dairy, Garlic, Onion. May contain traces of nuts.
Heating / Cooking Instructions
— Open bag and remove from package
— Heat in pan for 3 minutes until 65˚C
STORAGE Keep refrigerated at below 5˚C, consume within 3 Days of opening.
Ingredients
Truffle Sauce (Meadow Mushrooms Cultivated (Agaricus Bisporus) 75%, Sunflower Oil, Summer Truffle (Tuberaestivum Vitt.) 1%, Salt, Breadcrumbs (Wheat Flour, Brewers Yeast, Salt), Preparation For Broth (Salt, Rice Flour, Yeast Extract, Dehydrated
Vegetables, Sunflower Oil, Brown Sugar, Spices). Mushroom Sauce 18% (Oyster, Portobello, Swiss Brown, Dry Porcini & Button Mushroom), Thickened Cream (Pasteurised Cream, Mineral Salts (450, 509, 500), Thickener (400) Garlic, Rosemary, Salt, Pepper, Thyme.